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CHOCOLATE


COOKIES & BROWNIES

Chocolate Fudge Brownies

3 tablespoons of butter
1 cup of sugar
2 eggs, well beaten
2 oz. of baking chocolate
3 ½ tablespoons of sifted flour
1 cup of chopped pecans or walnuts

Set the oven at 325 degrees
Grease an 8 x 12 inch pan with butter
Cream the butter and gradually add the sugar
Beat until light and smooth
Beat in the eggs
Meanwhile, melt the chocolate in a double boiler and let it cool
Add the chocolate to the creamed mixture
Stir in the flour
Add the vanilla and the nuts and mix thoroughly
Spread the mixture into the pan
Bake for about 30 minutes
While still warm, cut into squares in the pan
Remove the squares from the pan and let them cool