Tales Of The Old West, Western Movies and Cowboy Poetry


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The Cook Stove / Deserts & Breads

CHOCOLATE BROWNIES DELUXE

½ cup butter
1 cup sugar
2 eggs
1 teaspoon vanilla
1 ¼ cups unsifted
all-purpose flour
¼ cup Hershey’s Cocoa
¼ teaspoon baking soda
¾ cup Hershey’s chocolate
flavored syrup
1 cup Reese’s peanut butter
flavored chips

Cream butter, sugar, eggs and vanilla in a large mixing bowl. Combine flour, cocoa and baking soda; add alternately with chocolate syrup to creamed mixture. Stir in peanut butter chips. Spread in greased 13x9x2 inch pan; bake at 350 degrees for 40 to 45 minutes or until brownie begins to pull away from edges of pan. Frost if desired; cut into squares.
24 brownies.